Dirt Cake - cooking recipe

Ingredients

1 pkg. large Oreo cookies
1 (12 oz.) container Cool Whip
8 oz. softened cream cheese
1 c. 10x sugar
2 c. milk
1 (3 oz.) pkg. French vanilla pudding
1 tsp. vanilla
1 stick soft butter

Preparation

Crush Oreos in blender until real fine.
Place half into the bottom of an 8-inch flower pot.
Save rest for top of dessert. Use mixer to blend Cool Whip, cream cheese, 10x sugar and butter. In another bowl, combine pudding, milk and vanilla.
Beat until thick.
Combine with cream cheese mixture and pour over crushed Oreos.
Refrigerate until serving time, then sprinkle the remaining Oreos on top.
Decorate with artificial plastic flower and gummy worms on top.
Serve with garden trowel.