Chili(Made Easy) - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. onions
1/3 c. minced green pepper
1 medium garlic clove
1 (16 oz.) can pinto or kidney beans, drained
1 (14 1/2 oz.) tomatoes
1 (8 oz.) can tomato sauce
2 Tbsp. A.1. sauce
2 Tbsp. chili powder
1/4 tsp. salt

Preparation

In large skillet, cook meat until almost browned.
Add onion, green pepper and garlic.
Continue cooking.
Stir in remaining ingredients.
Bring to a boil.
Reduce heat.
Cover and simmer for 30 minutes, stirring occasionally.
Serves 4.