Tuna Casserole - cooking recipe

Ingredients

1 can cream of chicken soup
1 can small green peas, drained
1 small can evaporated milk
1 can tuna
2 1/2 c. potato chips, crushed

Preparation

Combine all ingredients.
Place in a 1 1/2-quart casserole. Bake at 400\u00b0 for 30 minutes or until brown.
Serves 4.