Cherry Whip(Country: American) - cooking recipe
Ingredients
-
16 oz. maraschino cherries, drained
32 oz. Cool Whip, thawed
Preparation
-
Mix together and put in a freezer container (oblong approximately 14 inches long, 4 inches wide and 3 inches deep, with lid).
Tupperware celery keeper is perfect.
Freeze.
Makes a light dessert.
Serves 8 to 10 people.
Leave a comment