Punch For 100 - cooking recipe

Ingredients

3 pkg. strawberry Jell-O
4 c. sugar
1 1/2 gal. cold water
2 (12 oz.) cans frozen lemonade
4 qt. ginger ale
2 (12 oz.) cans frozen orange juice
2 (46 oz.) cans pineapple juice
2 pkg. strawberry Kool-Aid
1 qt. boiling water

Preparation

Dissolve the Jell-O and Kool-Aid in the boiling water.
Add sugar and cold water.
Add lemonade, orange juice and pineapple juice.
Just before serving, add chilled ginger ale.