Kielbasa And Veggies Over Linguini - cooking recipe

Ingredients

1 lb. turkey kielbasa
1 pkg. low-salt chicken broth with water
1 zucchini, sliced in strips
1 summer squash, sliced in strips
1 tsp. basil
1 small onion, cut in wedges

Preparation

Put chicken broth and water in skillet over medium heat. Add zucchini, squash, onion and basil.
Cover; simmer until veggies become tender.
Add kielbasa.
Put on low.
Cook up linguini.
Drain.
Add kielbasa and veggies to linguini.
Serve in plates and enjoy.