Ham And Cheese And Rice Casserole - cooking recipe

Ingredients

1 1/2 c. chopped, cooked ham
2 1/2 c. cooked rice
1 pkg. process American cheese spread, cubed (8 oz.)
1 1/2 c. milk
2 eggs, beaten
3 Tbsp. minced onion
2 Tbsp. melted margarine
1 tsp. salt
1/2 tsp. pepper

Preparation

Combine all ingredients, stirring well.
Pour in a greased 13 x 9 x 2-inch dish.
Bake at 350\u00b0 for 45 minutes.
Yields about 4 to 6 servings.