Corn Chowder - cooking recipe
Ingredients
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1/4 lb. (1-inch cut) bacon
1 medium, chopped onion
1 1/2 c. sliced celery
6 c. corn kernels
2 c. chicken broth
1 1/2 c. milk
1 tsp. salt
1 tsp. pepper
1/2 tsp. savory
Preparation
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Preparation Time is 10 minutes; cooking time is 25 minutes.
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