Corn Chowder - cooking recipe

Ingredients
    1/4 lb. (1-inch cut) bacon
    1 medium, chopped onion
    1 1/2 c. sliced celery
    6 c. corn kernels
    2 c. chicken broth
    1 1/2 c. milk
    1 tsp. salt
    1 tsp. pepper
    1/2 tsp. savory
Preparation
    Preparation Time is 10 minutes; cooking time is 25 minutes.

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