Fudgies - cooking recipe
Ingredients
-
2 c. sugar
1/2 c. milk
1 stick butter
3 1/2 Tbsp. cocoa
1/2 c. peanut butter
2 1/2 c. quick cooking oats
1 tsp. vanilla
Preparation
-
Boil sugar, milk, butter and cocoa for 1 1/2 minutes.
(Start timing after the mixture reaches a full rolling boil.)
Remove from heat. Add peanut butter, oats and vanilla.
Drop by teaspoon onto buttered wax paper.
Leave a comment