Apple Pie - cooking recipe

Ingredients

6 apples (3 different kinds)
1 c. sugar
1/4 tsp. salt
2 Tbsp. flour
1 tsp. brown sugar or cinnamon
pie shell

Preparation

Pare and slice apples.
Mix dry ingredients with apples.
Fill 9-inch pie shell with mixture.
Bake at 450\u00b0 for 15 minutes.
Lower oven to 350\u00b0 and bake 45 minutes.