Easy Pound Cake - cooking recipe

Ingredients

2 sticks butter, softened (Land O Lakes)
2 c. sugar
6 eggs
2 c. flour (plain, non-sifted)
1 tsp. vanilla

Preparation

Blend butter and sugar together.
Add 1 egg at a time, blending.
Then add a little of the flour at a time.
Blend very well.
Then add vanilla flavoring.