Chicken-N-Rice Casserole - cooking recipe
Ingredients
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2 c. cooked rice
2 c. shredded monterey jack cheese
1 1/2 cooked, chopped chicken breast meat
1 can evaporated milk
1/2 c. finely chopped red onion
2 lg. eggs, lightly beaten
1/4 c. finely chopped cilantro
Preparation
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Preheat oven to 350\u00b0.
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