Chicken-N-Rice Casserole - cooking recipe

Ingredients
    2 c. cooked rice
    2 c. shredded monterey jack cheese
    1 1/2 cooked, chopped chicken breast meat
    1 can evaporated milk
    1/2 c. finely chopped red onion
    2 lg. eggs, lightly beaten
    1/4 c. finely chopped cilantro
Preparation
    Preheat oven to 350\u00b0.

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