Green Goddess Salad - cooking recipe

Ingredients

1 pkg. lime Jell-O
2 (3 oz.) pkg. cream cheese
16 large marshmallows
1 c. milk
1 small can crushed pineapple (juice and all)
2/3 c. mayonnaise
1 c. whipping cream, whipped
1 c. nuts

Preparation

Melt marshmallows in milk.
Beat Jell-O and cream cheese together.
Add milk mixture. Beat until smooth. Add pineapple, including juice. Fold in whipping cream and mayonnaise. Add nuts. Pour into bowl and chill.