Spaghetti Squash Italian - cooking recipe

Ingredients

1 medium spaghetti squash
2 Tbsp. olive oil
2 crushed cloves garlic
1 medium green pepper, chopped
1 can Del Monte Italian tomatoes, drained
3/4 c. grated Mozzarella cheese
1/2 tsp. basil and oregano
1 medium onion, chopped
1 lb. fresh ground beef or turkey
1 jar Prego spaghetti sauce

Preparation

Spoon
out
seed of spaghetti squash and place cut side down in\t1-inch water in metal pan.
Cover with foil.
Bake at 350\u00b0 approximately 1 hour until soft.
Drain.