Leprechaun Salad - cooking recipe
Ingredients
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1 c. thinly sliced green cabbage
1 c. halved seedless green grapes
1 c. chopped Granny Smith apples
1/2 c. raisins
1/2 c. nonfat or low-fat vanilla yogurt
1/2 c. miniature marshmallows
Preparation
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In medium bowl, combine the cabbage, grapes, apples, raisins and yogurt; mix well.
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