Leprechaun Salad - cooking recipe

Ingredients
    1 c. thinly sliced green cabbage
    1 c. halved seedless green grapes
    1 c. chopped Granny Smith apples
    1/2 c. raisins
    1/2 c. nonfat or low-fat vanilla yogurt
    1/2 c. miniature marshmallows
Preparation
    In medium bowl, combine the cabbage, grapes, apples, raisins and yogurt; mix well.

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