Cheesed Mashed Potatoes - cooking recipe

Ingredients

4 c. hot seasoned mashed potatoes or prepared instant mashed potatoes
1 c. sour cream
1/3 c. chopped green onions
4 oz. sharp Cheddar cheese, cut in 1/4-inch cubes

Preparation

Combine all.
Turn into a greased 1 1/2-inch quart casserole. Bake at 350\u00b0 for 25 minutes.