Micro-No-Fail-Divinity - cooking recipe

Ingredients

4 c. sugar
1 c. light corn syrup
3/4 c. water
dash of salt
3 egg whites,
1 Tbsp. vanilla
1/2 c. chopped nuts

Preparation

Combine sugar, corn syrup, water and salt in a 2 quart casserole.
Cook in microwave for 19 minutes, stirring every 5 minutes or 260\u00b0 on a candy thermometer.
Beat egg whites until very stiff.
Pour hot syrup gradually over egg whites, beating at high speed for about 12 minutes or until thick and candy begins to lose gloss.
Fold in vanilla and nuts.
Drop by spoonfuls on wax paper.