Sweet Potato Souffle - cooking recipe

Ingredients

3 c. cooked, mashed sweet potatoes
1 tsp. vanilla extract
1 c. sugar
1 egg
1/4 c. orange juice
1/4 . milk
3 Tbsp. flour
1/2 c. butter, melted
1 tsp. cinnamon
miniature marshmallows

Preparation

Combine all ingredients except marshmallows in mixing bowl. Pour into greased 2-quart casserole.
Bake at 350\u00b0 for 30 to 35 minutes; remove from oven and top with miniature marshmallows. Return to oven for 10 to 15 minutes until marshmallows are golden brown.