Coconut Fruit Bowl - cooking recipe

Ingredients

1 (No. 2) can (2 1/2 c.) pineapple tidbits, drained
1 (11 oz.) can Mandarin oranges, drained
1 c. seedless grapes
1 c. miniature marshmallows
1 (3 1/2 oz.) can flaked coconut
2 c. sour cream
1/4 tsp. salt

Preparation

Combine first 5 ingredients.
Stir in sour cream and salt. Chill overnight.