Brownies - cooking recipe

Ingredients

5 eggs
2 c. sugar
1 1/2 c. flour
1 c. Wesson oil
4 Tbsp. cocoa
1 tsp. salt
1 tsp. vanilla
1 c. chopped nuts

Preparation

Mix all ingredients together in a bowl.
Mix well, bake for 30 minutes at 300\u00b0.
Bake in a 13 x 9-inch buttered pan.
Let cool and ice with chocolate ready-made frosting.