Peanut Butter Fudge - cooking recipe

Ingredients

2 cups sugar
3/4 cup milk
1 cup peanut butter
1-oz jar marshmallow fluff

Preparation

Cook milk and sugar together until forms a soft ball.
I use a candy thermometer.
Remove from heat and add:
1 cup peanut butter and 1- 7 oz jar marshmallow fluff.
Blend well and stir until it hold its shape.
This happens fast.
Have your pan prepared before hand by greasing with butter and be ready to pour fudge in it to set up.