Chicken Curry - In A Hurry - cooking recipe

Ingredients

2 c. cooked diced chicken or turkey
3 Tbsp. flour
1 1/2 tsp. curry powder
1/4 c. chopped parsley
1 c. water
1/2 lb. sliced mushrooms
1/3 c. chopped onion
1 c. chicken broth
1 c. chopped apple
3/4 c. milk

Preparation

In a large skillet, saute chicken, mushrooms and onion in oil until chicken is lightly browned on all sides.
Stir in flour, broth and curry powder.
Add apple and parsley, then pour in milk and water.
Simmer, stirring constantly, for 3 minutes, or until apple pieces are tender.
Serve over rice.