Chocolate Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. plain flour
2 Tbsp. cocoa
1/2 c. butter
2 eggs
1 tsp. vanilla
1 c. pecans
unbaked pie shell

Preparation

Sift together sugar, flour and cocoa.
Melt butter & pour over dry mixture.
Add 2 well beaten eggs, vanilla and pecans.
Pour into pie shell.
Bake at 325\u00b0 for 35 minutes or until set.