Crunchy Brownies - cooking recipe

Ingredients

2 sticks margarine, melted
2 c. white sugar
6 tsp. cocoa
2 tsp. vanilla
4 eggs
1 c. flour
1/2 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Cream together margarine, sugar and vanilla.
Add eggs; mix well.
Add flour, salt and cocoa that has been sifted.
Put in greased jelly roll pan.
Bake 25 minutes. Remove and spread with 1 (7 ounce) jar of Marshmallow Creme.