Mommy'S Party Crock-Pot Chicken Wings - cooking recipe
Ingredients
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30 wings, cut in half (60 pieces, discard wing tips)
1 c. soy sauce
1 c. water
1 c. sugar
1/2 c. orange juice or pineapple juice
1/2 c. vegetable oil
1 tsp. garlic powder
1 tsp. ginger
Preparation
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In large container mix all ingredients together.
Marinate in refrigerator (covered) for 8 hours.
Pour into crock-pot, cook on high for at least 6 hours.
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