Mommy'S Party Crock-Pot Chicken Wings - cooking recipe

Ingredients
    30 wings, cut in half (60 pieces, discard wing tips)
    1 c. soy sauce
    1 c. water
    1 c. sugar
    1/2 c. orange juice or pineapple juice
    1/2 c. vegetable oil
    1 tsp. garlic powder
    1 tsp. ginger
Preparation
    In large container mix all ingredients together.
    Marinate in refrigerator (covered) for 8 hours.
    Pour into crock-pot, cook on high for at least 6 hours.

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