Potato-Cheese Scallop - cooking recipe

Ingredients

4 c. sliced Potato
1 can Cheese Soup
1/2 c. Milk
1/2 c. Onion
Paprika

Preparation

Butter 1-1/2 quart casserole.
Blend Cheese Soup and Milk. Layer into casserole beginning with Potatoes, add Onions, add Sauce.
Dot with Butter and Paprika.
Cover and bake at 350 for 60 minutes.
Uncover and bake 15 minutes more or until done.