Pecan Pie - cooking recipe
Ingredients
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3 eggs
1 tsp. vanilla
1/3 tsp. salt
1/3 c. butter
1 c. dark corn syrup
1 c. pecans
1 c. light corn syrup
Preparation
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Make pie crust.
Beat eggs and the rest and pour into unbaked pie shell.
Sprinkle nuts on top.
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