Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1 tsp. vanilla
    1/3 tsp. salt
    1/3 c. butter
    1 c. dark corn syrup
    1 c. pecans
    1 c. light corn syrup
Preparation
    Make pie crust.
    Beat eggs and the rest and pour into unbaked pie shell.
    Sprinkle nuts on top.

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