Hash Brown Potato Casserole - cooking recipe

Ingredients

2 lb. frozen hash browns
1 tsp. pepper
1/2 c. margarine, melted
1 tsp. salt
1/2 c. chopped onion
1/2 pt. sour cream
1 can cream of chicken soup
2 c. Cheddar cheese, grated

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients together.
Bake for 45 minutes.