Potato Delight - cooking recipe

Ingredients

2 lb. frozen hash brown potatoes
1 c. diced onions
1 can cream of chicken soup
1 pt. sour cream
salt and pepper
1 stick melted oleo
8 oz. sharp cheese, grated

Preparation

Thaw potatoes.
Mix everything together and pour into 9 x 13-inch pan.
Top with 1 cup cornflakes or potato chips, crushed. Bake at 375\u00b0 for 1 hour.
Serves 12 to 15.