Fluffy Orange Dessert - cooking recipe

Ingredients

2 c. graham cracker crumbs
1/2 c. butter
2 small pkg. orange Jell-O, mixed with 1 1/2 c. hot water
2/3 c. sugar
2 c. orange juice
2 Tbsp. orange peel
1 (15 oz.) can evaporated milk

Preparation

Combine crumbs and butter.
Press into a 9 x 13-inch pan. Save 1/4 cup crumbs.
Chill.
Combine Jell-O with water, sugar and orange juice.
Heat until Jell-O and sugar dissolve.
Chill until partially set.
Chill evaporated milk thoroughly.
Whip and fold into partially set Jell-O with orange peel.
Pile over crumb crust.
Sprinkle with remaining crumbs.
Chill until firm.