Brownies - cooking recipe

Ingredients

12 Tbsp. margarine
8 oz. cocoa
2 cups sugar
4 eggs
1-1/2 cups flour
1/2 tsp. baking powder

Preparation

Melt butter and cocoa in pan over low heat.
Remove from heat.
Add sugar and eggs.
Combine, then add flour and baking powder.
Grease a 9 x 13 pan.
Bake at 350 degrees for 20-25 minutes.