Ginger Squares - cooking recipe

Ingredients

3/4 c. butter
1/2 c. brown sugar
1/2 c. granulated sugar
1 egg
3 Tbsp. dark molasses
2 c. flour (self-rising)
1 tsp. ginger
1/2 c. milk

Preparation

Cream butter and sugar.
Add egg, molasses, flour, ginger and milk.
Pour in a well-greased pan.
Bake at 350\u00b0 for 12 to 15 minutes.
Cut to desired sizes.