Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can well drained crushed pineapple
1/4 c. chopped onion
2 Tbsp. chopped green pepper
1 Tbsp. seasoned salt
1 1/2 c. chopped pecans

Preparation

Mix first 5 ingredients and 1/2 cup pecans; chill.
Form into ball. Roll in remaining chopped pecans.
Serve with crackers.