Bananas Foster - cooking recipe

Ingredients

1/2 c. brown sugar
2 Tbsp. butter
1 banana
dash of cinnamon
1 oz. banana liqueur
1 oz. rum
ice cream (vanilla)

Preparation

Cut banana in circles.
Melt butter in a frypan and add brown sugar and cinnamon.
Simmer until blended.
Add liqueurs; simmer briefly, then add cut bananas.
Simmer until bananas become almost clear.
Spoon ice cream into serving portions and top with sauce. Serves 2.