Mini Ritz Bits Mix - cooking recipe

Ingredients
    2 boxes plain mini Ritz crackers
    1 jar dry roasted peanuts
    1 box pretzel sticks
    1 stick butter
    1 c. sugar
    1/2 c. light corn syrup
    1 tsp. vanilla
    1 tsp. baking soda
Preparation
    Combine crackers, peanuts and pretzels in buttered roasting pan.
    Mix butter, sugar and corn syrup in saucepan and bring to a boil.
    Remove from heat and add vanilla and baking soda.
    Pour over cracker mixture and stir until coated.
    Bake at 250\u00b0, stirring every 15 minutes, for 1 hour.
    Lay on wax paper to cool.

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