Mini Ritz Bits Mix - cooking recipe
Ingredients
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2 boxes plain mini Ritz crackers
1 jar dry roasted peanuts
1 box pretzel sticks
1 stick butter
1 c. sugar
1/2 c. light corn syrup
1 tsp. vanilla
1 tsp. baking soda
Preparation
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Combine crackers, peanuts and pretzels in buttered roasting pan.
Mix butter, sugar and corn syrup in saucepan and bring to a boil.
Remove from heat and add vanilla and baking soda.
Pour over cracker mixture and stir until coated.
Bake at 250\u00b0, stirring every 15 minutes, for 1 hour.
Lay on wax paper to cool.
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