Our Favorite Whole Wheat Irish Soda Bread - cooking recipe

Ingredients

2 1/2 c. white flour
3/4 c. whole wheat flour
1 1/4 c. rye flour
2 1/2 tsp. soda
1 1/2 Tbsp. sugar
peel of 1 orange
3 Tbsp. caraway seed
1 c. raisins
1 1/2 c. buttermilk
2 large eggs
2 Tbsp. oil

Preparation

Sift together white flour, wheat flour, rye flour, soda and sugar.
Add orange peel, caraway seed and raisins.
Add to dry ingredients the buttermilk, eggs and oil.
Barely mix.
This is a sticky dough, so it is wise to spread a layer of cornmeal on the baking sheet before placing dough thereupon.
Flour would also work.
Bake about 50 minutes at 350\u00b0.