Punch Bowl Cake - cooking recipe

Ingredients

1 box yellow cake mix
3 boxes vanilla instant pudding
1 can cherry pie filling
nuts
cherries
1 can pineapple
4 or 5 bananas
strawberries
1 large carton Cool Whip
1 small Cool Whip

Preparation

Bake cake by directions on package.
Take half of cake and crumble in bottom of punch bowl.
Add 1 box pudding (made by directions on box).
Layer these ingredients:
half pie filling, 1/2 pineapple, 1/2 bananas, 1/2 strawberries and 1/2 small Cool Whip.
Repeat, using remaining ingredients.
Top with cherries and nuts.
Serves 20 to 25.
(Use a punch bowl or large bowl.)