Shrimp And Crab Salad - cooking recipe

Ingredients

2 cans white crab meat (small cans)
2 cans medium shrimp (small cans)
1/4 c. minced onion
1/4 c. bell pepper, cut fine
salt and pepper to taste
mayonnaise

Preparation

Mix all ingredients with as little mayonnaise as possible. Refrigerate overnight and serve cold.