Pineapple Chess Pie(Makes 2 Pies) - cooking recipe
Ingredients
-
1 stick butter
4 large eggs
1 1/2 c. sugar
1/2 c. dark Karo
1/4 tsp. salt
2 Tbsp. vanilla
smallest can of crushed pineapple
Preparation
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Melt butter.
Mix all ingredients together.
Bake about 30 minutes in a 375\u00b0 oven or a little longer at 350\u00b0.
Use unbaked shell.
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