Pineapple Chess Pie(Makes 2 Pies) - cooking recipe

Ingredients
    1 stick butter
    4 large eggs
    1 1/2 c. sugar
    1/2 c. dark Karo
    1/4 tsp. salt
    2 Tbsp. vanilla
    smallest can of crushed pineapple
Preparation
    Melt butter.
    Mix all ingredients together.
    Bake about 30 minutes in a 375\u00b0 oven or a little longer at 350\u00b0.
    Use unbaked shell.

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