Oven Porcupines - cooking recipe
Ingredients
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1 lb. ground beef
1/2 cup uncooked regular rice
1/2 cup water
1/3 cup chopped onion
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic powder
1/8 tsp. pepper
1 can (15 ozs.) tomato sauce
1 cup water
2 tsp. Worcestershire sauce
Preparation
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Heat oven to 350 degrees.
Mix meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper.
Shape mixture by rounded tablespoons into balls.
Place meatballs in ungreased baking dish, 8 x 8 x 2 inches.
Stir together remaining ingredients; pour over meatballs.
Cover with aluminum foil; bake 45 minutes.
Uncover; bake 15 minutes longer.
Serves 4-6.
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