Oven Porcupines - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 cup uncooked regular rice
    1/2 cup water
    1/3 cup chopped onion
    1 tsp. salt
    1/2 tsp. celery salt
    1/8 tsp. garlic powder
    1/8 tsp. pepper
    1 can (15 ozs.) tomato sauce
    1 cup water
    2 tsp. Worcestershire sauce
Preparation
    Heat oven to 350 degrees.
    Mix meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper.
    Shape mixture by rounded tablespoons into balls.
    Place meatballs in ungreased baking dish, 8 x 8 x 2 inches.
    Stir together remaining ingredients; pour over meatballs.
    Cover with aluminum foil; bake 45 minutes.
    Uncover; bake 15 minutes longer.
    Serves 4-6.

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