Ingredients
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2 egg whites
2/3 c. granulated sugar
1 c. chopped nuts
1 c. chocolate bits
1 tsp. vanilla
Preparation
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Preheat oven to 350\u00b0.
Beat egg whites until creamy. Gradually add sugar; beat until peaks are stiff.
Fold in nuts, bits and vanilla.
Drop by teaspoonfuls on foil covered cookie sheets.
Place in preheated oven and immediately turn off oven. Do not open until morning.
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