Four Bean Salad - cooking recipe

Ingredients

1 can yellow beans
1 can kidney beans
1/2 c. green pepper, cut up
1/4 c. pimentos, cut up
1/2 c. salad oil
1 can green beans
1 can pinto beans
1/2 c. onion, cut up
1 c. sugar
2/3 c. vinegar

Preparation

Combine sugar, oil and vinegar.
Pour over remaining ingredients and refrigerate.