Ice Cream Cookies - cooking recipe

Ingredients
    6 Tbsp. butter
    6 Tbsp. powdered sugar
    1 tsp. vanilla
    1 c. flour
    1 beaten yolk
Preparation
    Cream sugar and butter; add yolk and vanilla.
    Beat well.
    Add flour; mix and drop by teaspoonfuls on ungreased cookie sheet. Bake at 350\u00b0 for 15 minutes.
    Makes 2 dozen cookies.

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