Porcupine Meat Balls - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. uncooked rice
1/4 c. tomato juice
1 1/4 tsp. salt
pepper to taste
2 c. tomatoes
2 Tbsp. flour
3 Tbsp. onion
3 Tbsp. bell pepper
3 Tbsp. margarine

Preparation

Bake 1 hour in 350\u00b0 oven.