Sour Cream Cake - cooking recipe

Ingredients

3 c. sugar
2 sticks (1 c.) butter
6 eggs
3 c. flour
1/4 tsp. baking soda
1/2 tsp. salt
8 oz. sour cream

Preparation

Cream together sugar and butter. Add eggs one at a time to the butter/sugar.
Sift together the flour, soda and salt.
Add to mixture alternately with the sour cream. Bake in a greased and floured tube pan at 300\u00b0 for 1 1/2 hours.