Sausage And Bean Casserole - cooking recipe

Ingredients

1 lb. pork sausage links
4 c. cooked navy beans
1/2 c. catsup
2 Tbsp. mustard
1 c. brown sugar
1 medium onion, sliced

Preparation

Combine beans, catsup, mustard, brown sugar and onion; place in a well-greased casserole dish.
Arrange sausages on top and bake at 350\u00b0 for 40 to 50 minutes.