Sour Cream Pie - cooking recipe

Ingredients

3/4 c. sugar
1 tsp. cloves
1 tsp. cinnamon
2 Tbsp. cornstarch
2 eggs (separate whites)
1 (8 oz.) sour cream
1 c. raisins (optional)

Preparation

Mix sugar, spices and cornstarch.
Add egg yolks.
Gradually add sour cream.
Bake at 350\u00b0 for 1 hour.
Add after baked:
Beat egg whites to hold a peak, add sugar.
When pie is baked, take out and put beaten egg on top.
Put in oven to brown.