Old-Fashioned Meat Loaf - cooking recipe
Ingredients
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2 c. finely chopped onion
1 Tbsp. minced garlic
1 celery rib, chopped fine
1 carrot, chopped fine
1/2 c. finely chopped scallion
2 Tbsp. unsalted butter
2 tsp. salt
1 1/2 tsp. ground pepper
2 tsp. Worcestershire sauce
2/3 c. ketchup
1 1/2 lb. ground chuck
3/4 lb. ground pork
1 c. fresh bread crumbs
2 eggs
1/3 c. minced parsley
Preparation
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In large heavy skillet, cook onion, garlic, celery, carrot and scallion in butter.
Cook until carrots are tender, stirring occasionally.
Stir in salt, pepper, Worcestershire sauce and 1/3 cup ketchup; cook for 1 minute.
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