Apple Crisp - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. salt
1/4 c. butter or oleo
5 c. sliced tart apples

Preparation

Mix sugar, flour, spices and salt.
Cut in butter until mixture is crumbly.
Spread apples over bottom of pan.
Sprinkle crumbly mixture over fruit.
Pat lightly.
Bake at 350\u00b0 for 40 to 45 minutes.