Sausage And Cheese Balls - cooking recipe

Ingredients

1 lb. roll sausage
2 c. Bisquick
1 lb. grated sharp Cheddar cheese

Preparation

Mix ingredients together.
Blend well.
Roll into balls size of quarters.
Place on shallow baking pan.
Bake at 375\u00b0 for 10 to 12 minutes or until golden brown.